- 4 Servings- This indoor grill provides enough space for 4 servings-perfect for dinner portions for the entire family.
- Exclusive Fat Removing Design- The sloped grilling surface drains up to 42% of fat, making for lighter, healthier cooking of all your favorite meats.
Mr. Hummus Grill parks trucks, opens permanent storefront on Bethel RoadMarch 12, 2018 - The Columbus Dispatch
Mr. Hummus Grill, which bears the same name as Albast's retired fleet of five food trucks, has opened in the former Shish Kebab location at 1450 Bethel Road. The Lebanese menu offers scratch-made fare at competitive prices, he said. “We try to be close...
Carrabba's Italian Grill Launches New Delivery ServiceMarch 13, 2018 - Patch.com
The Carrabba's restaurant at 2030 Sugarloaf Cr, Duluth, is the first in the area to participate in the program. With the restaurant's new delivery service, guests can choose from any of Carrabba's Italian Grill's menu items including signature dishes...
How To Grill Boneless Chicken Breasts
Get the Recipe: http://www.myrecipes.com/recipe/lemon-oregano-chicken-breasts-10000001904976/ Find hundreds of grilling recipes: http://www.myrecipes.com/summer-grilling/ Ingredients ...
COOK WITH ME /WHAT I ATE: INDOOR GRILL CHICKEN WITH SALAD (QUICK & EASY MEAL PLAN)
Hey guys, In today's video I'll be making/sharing our dinner. I made indoor grill chicken with salad and brown rice but the brown rice was for the kids. Hope you all enjoy, This is also great...
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Beer-Can ChickenWorkman Publishing. 2002
Chicken on a beer can? You bet! When Steven Raichlen, America's barbecue guru, says it's the best grilled chicken he's ever tasted, cooks stop and listen. An essential addition to every grill jockey's library, Beer-Can Chicken presents 75 must-try beer-can variations and other offbeat recipes for the grill. Recipes such as Saigon Chicken with Lacquered Skin and Spicy Peanut Sauce, Root Beer Game Hens, Beer-Can Turkey (uses the 32-ounce Foster's), Stoned Chicken (it's grilled under a brick), Dirty Steak, Fish on a Board (Salmon with Brown Sugar Glaze), Mussels Eclade-grilled under pine needles, Grilled Eggs, Wacky Rumaki, Rotisseried Garlic Rolls-even Grilled Yellow Pepper Soup will have your mouth-watering. Whether on a can, on a stick, under a brick, in a leaf, on a plank, or in the...
Martha's American FoodClarkson Potter. 2012
A love letter to American food, Martha Stewart, who has so significantly influenced the American table, collects her favorite national dishes, as well as the stories and traditions behind them in this cookbook featuring 200 recipes. These are recipes that will delight you with nostalgia, inspire you, and teach you about our nation by way of its regions and their distinctive flavors. Above all, these are time-honored recipes that you will turn to again and again. Organized geographically, the 200 recipes in Martha’s American Food include main dishes such as comforting Chicken Pot Pies, easy Grilled Fish Tacos, irresistible Barbecued Ribs, and hearty New England Clam Chowder. Here, too, are thoroughly modern starters, sides, and one-dish meals that harness the bounty of each region’s...